Their Chenin Blanc vineyard (planted in 1987) is the first vineyard to receive the rays of light rising over the Simonsberg mountain. The inside bunches are hand selected and fermented with the wild/indigenous yeast’s in stainless steel tanks to produce a deliciously vibrant chenin blanc with notes of lime, passion fruit and apricot with a crisp acidity.

Varietal: Chenin Blanc

Region: Western Cape, South Africa